Caribbean food is well seasoned and has lots of great flavors. We can help you design the menu that’s right for you and your guests.
We use only the freshest Meat and Vegetables so your food tastes fantastic.
West Indian Curry Dishes
Caribbean Curry Chicken, Goat or Lamb
Pieces of meat marinated in herbs and spices then cooked in a special curry mix.
Caribbean Curry Potato and Channa (v)
Potato and Channa marinated in herbs and spices then cooked in a special curry mix.
Pieces of chicken barbequed in a rich homemade BBQ sauce.
Jamaican Jerk Chicken or Pork
Pieces of chicken or pork marinated overnight with a special jerk marinade and then barbequed.
Geera Pork or Chicken
Pieces of chicken fried with a special Caribbean coating.
Pieces of chicken or pork cooked in a rich Geera (cumin)and other spice sauce.
A traditional dish in Trinidad and Tobago. Chicken, rice and peas cooked together in coconut milk.
Stuffed Chicken Breast
Chicken breast stuffed with cheese and cranberry then wrapped in parma ham.
Stewed Chicken or Pork
Pieces of chicken or pork stewed Trini style.
Fried Sea Bream fish cooked in a vinegerette sauce.
Side of Salmon
Oven baked salmon in a rich tomato sauce.
This fresh fish is seasoned and then fried.
Trinidad style stewed fish.
Pasta Salad (v)
Potato Salad (v)
Three Bean Salad (v)
Hot Salsa Salad (v)
Fresh Leaf Salad (v)
Strawberry and Cream Cheesecake
Mango & Coconut Brulee Cheesecake
Trio of Desserts
Trinidad Black (Rum) Cake
Baked Raspberry Cheesecake
Raspberry and White Chocolate Cheesecake
Mini Cream Cake Platter
Caribbean Lemon & Lime Cheesecake
Exotic Fruit Salad with Cream
Pineapple Upside Down Cake
Chocolate Fudge Cake
A Caribbean beer from Trinidad and Tobago.
A mixture of exotic Fruit Juice with fruit pieces.